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Sambava was founded in 2013 and is located in the capital of Madagascar. Spices are purchased directly from small-scale producers, with the goal of providing sustainably harvested spices, preserving the originality of the raw materials and the well-being of those working in the harvesting and production stages.
A special goal
Making Madagascar known to the world through its fine spices serves to educate consumers to recognize quality spices and to use them according to their function as flavor enhancers and natural preservatives. Madagascar is a land rich in nature, which has always attracted interest in the spice trade. Today Madagascar is the world's leading producer of vanilla.
Madagascar spices
Spices are grown by local suppliers who are meticulously inspected so that strict quality standards are met. The packaging is made exclusively from natural materials, because a commitment to the environment is taken very seriously, and is designed to keep the spices' aromas and flavors intact. Sambava Épices offers only the highest quality products that encapsulate the fragrances and essences of the unspoiled island of Madagascar.