Baby Fried Broad Beans in Olive Oil
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New territories: shipping Tuesday – Friday
Baby fried broad beans in olive oil, ideal as a side dish with a meat main course. Since the early days, when Amalia and José Salced personally and artisanally packed the products from the fields of San Adrián, El Navarrico's vision has always been to bring the "purest products possible" to consumers, respecting the rhythms of the seasons and using the best preservation systems.
What makes El Navarrico's vegetable preserves special?
A 10,000 m² facility where fruits and vegetables are only processed during harvest season, following the seasons and helping to keep the local economy alive by cooperating only with local Navarra farms. El Navarrico’s technology is then made available to farming realities that apply traditional agricultural techniques, innovating in quality control systems, product preservation, and respecting the organoleptic properties of the raw materials used.
A gourmet vegetable preserve where the color and flavor of the vegetables are unique, as if just harvested!
Origin
Navarra, SPAIN
Type
Fried Baby Broad Beans from Navarra
Packaging
Packaging: 420 gr
In the mid-1950s, Amalia Herce and José Salced began producing the first tomato preserves in the basement of their family home. Many things have changed since those early years, but the company now processes more than 50 different products while always maintaining the spirit of the old family business.
Ingredients: broad beans, olive oil, salt, and acidifier: citric acid.
Average nutritional values per 100g: energy 1278.8 kJ/310.1 kcal, fat 30g, of which saturated fatty acids 5.2g, carbohydrates <0.3g, of which sugars <0.3g, protein 2.9g, salt 0.5g
Net weight: 420g
Address and company name: Conserva el Navarrico R.S.I. 21-559/na Spain; imported by Longino & Cardenal s.p.a., via A. Moroni 8 20010 Pogliano Milanese (MI)
Ingredients containing allergens are highlighted in BOLD